
Well. WELL. If 2014 was the year that Bristol started to accelerate its food & drink scene, 2015 is the year it really hit the big time.
From the arrival of several big national chains such as MEATliquor and Wahaca to reviews from some of the best-known food critics in the land (all heaping praise on excellent locals such Birch, Bellita and Flour & Ash), Bristol has really matured into arguably the UK’s most exciting location for new & independent food & drink businesses – hurrah!



















