Weekends are special for all sorts of reasons, and not just the fact that you’re out of the office for a blissful 48 hours.
The two greatest reasons must be the fact that you have the opportunity for a lie-in and also that you get to take as long as you want over your breakfast, without having to try and eat your toast whilst simultaneously putting on your coat and shoving your packed lunch in your bag. Here are a few of my favourite places for a leisurely brunch…
Give yourself a pat on the back and a handshake; we’re over the hump of early January, and now into the season of wassails, Chinese New Year, Burn’s Night and Valentine’s Day.
2014 is moving on at pace; there are already Creme Eggs in the shops for chrissakes. But before we start thinking about things as far away as Easter, let us instead focus on the exciting happenings in the Bristol food scene this month… Continue reading Bristol Food & Drink – February 2014→