It’s here – May is finally here! This is the point every year when Bristol really comes alive and we see the start of the arts trails, outdoor music events and food & drink festivals that make the city so special. There’s plenty to do this month and something to suit every budget; the problem is going to be choosing where to go! Continue reading Bristol Food & Drink – May 2014
We’re now into winter proper; and the only reasonable ways to spend your time are either under a fleecy blanket searching Netflix, or ensconced in your favourite warm & cosy pub with friends, enjoying a comforting plate of food. As I’ve said before, food doesn’t come much more comforting than a roast dinner.
You can read my first guide to roast dinners in Bristol Here, but as it was so popular I decided to go all Hollywood and do a sequel. Feel free to enlighten me with your own tips for where to enjoy a good roast in Bristol (or Bath – we all like an adventure of a weekend sometimes), and let me know what you think of the places I’ve listed below. I’ve linked to the pub’s website in the title for each section if that’s helpful. Continue reading The Best Roast Dinner in Bristol: The Sequel
As much as I love Bristol, I also hold its slightly pompous and spoilt little sister close to my heart too.
Bath Spa is a mere ten minutes away from Bristol by train, and yet the inhabitants of both cities (yes, allegedly Bath is a city despite having no shops open past 6pm most evenings) rarely make the 13 mile trip between the two, except at Christmas to compare and chastise eachother’s Christmas markets.
I used to live in Bath, and think it’s a great place to spend a sunny lunchtime or relaxing weekend afternoon. Here are my top tips for Bath, whether you’re a resident in need of some new places to sample, or an outsider looking to explore it for the first time.Continue reading The Best of Bath
There’s no denying it now – The Chill has arrived. But for all the mourning of picnics and barbecues, now we can look forward to stodgy dinners, Christmas markets and mulled beverages – hurrah!
I love ginger, allspice and dark spirits, so autumn and winter have always been my preference. Here are a few things for you to note down if you’re in need of some food or drink comfort in the coming days… Continue reading Bristol Food & Drink – November 2013