Category Archives: Monthly Food Listings

Bristol Food & Drink – March 2014

springtime
Raise a toast to springtime, hurrah!
Credit: Alex Poulter, http://www.flickr.com/photos/livingfortuesday/

The evenings are getting lighter, duvets are getting thinner and woolly scarves are getting tentatively left at home – finally we’re edging in to spring, and it couldn’t come soon enough, no?

With the warmer and longer days steadily approaching, we’re also getting in to Bristol’s festival season – we all know that from May onwards it’s impossible to find a weekend without some sort of festival, carnival or music event going on, and a fair amount of them are free too; just another thing that makes this city our favourite. So here are are a few of my tips for what’s coming up in the mad month of March. Continue reading Bristol Food & Drink – March 2014

Bristol Food & Drink – February 2014

feast
Credit: Alex Poulter, http://www.flickr.com/photos/livingfortuesday/

Shonette Laffy

Give yourself a pat on the back and a handshake; we’re over the hump of early January, and now into the season of wassails, Chinese New Year, Burn’s Night and Valentine’s Day.

2014 is moving on at pace; there are already Creme Eggs in the shops for chrissakes. But before we start thinking about things as far away as Easter, let us instead focus on the exciting happenings in the Bristol food scene this month… Continue reading Bristol Food & Drink – February 2014

Bristol Food & Drink – December 2013

Hello, my rain-sodden fellow West Country dwellers. Since my last post, we’ve enjoyed one pretend storm and a couple of real ones, so it’s probably about time that I coax you out from underneath your fleecy blankets and away from your hearths (if you’re lucky enough to have one) and give you a few things to look forward to over the coming days. Continue reading Bristol Food & Drink – December 2013

Bristol Food & Drink – November 2013

The Chocolate Chiffon Cake from East Bristol Bakery (Credit: Alex Poulter, http://www.flickr.com/photos/livingfortuesday/)
The Chocolate Chiffon Cake from East Bristol Bakery (Credit: Alex Poulter)

There’s no denying it now – The Chill has arrived. But for all the mourning of picnics and barbecues, now we can look forward to stodgy dinners, Christmas markets and mulled beverages – hurrah!

I love ginger, allspice and dark spirits, so autumn and winter have always been my preference. Here are a few things for you to note down if you’re in need of some food or drink comfort in the coming days… Continue reading Bristol Food & Drink – November 2013

Get it in your Diary: Key dates for Bristol’s Beer Drinkers

As detailed in my last post, Bristol has definitely upped its game in the past 12 months in terms of its beer offerings.

However, in addition to the many bars you can now choose from to educate yourself in all things ale and beer related (my original bar list is Here) there are also plenty of events coming up in the next few weeks to further cement your love of all beverages borne of the barley and hops. Here is my selection of the ones to make a note of. Continue reading Get it in your Diary: Key dates for Bristol’s Beer Drinkers

Why these are Exciting Times for Bristol

bris harbour

I could list plenty of things that led me to Bristol and have kept me here for the past 5 years, whether it be the thriving and eclectic music scene, the quirky urban art across the city orjust being able to walk around the harbour.

I read a fantastic post about Bristol recently that I thought perfectly summed up the city and why I’ve come to love it so much; you can read Rachel Schraer’s post here.

Recently, I’d say that Bristol has come in to its own even more, with its independent muisc, art and food scenes becoming even more pronounced and successful. The support for local businesses here is astounding, so I thought it was about time to take stock and appreciate just what Bristol has achieved in the past 12 or so months, along with some exciting things still to come. Continue reading Why these are Exciting Times for Bristol